Friday, July 16, 2010
Clark's Asian-ish kinda style Pork Chops!!
Hey! Remember me? Check it out. Anita got us a camera. Thanks, Anita!
So this is one of my favorite recipes and I actually made it up myself. This was one of those 'just make something out of the ingredients currently in the house' recipes, and it turned out great. It's also really simple and quick. I actually went for a run, took and shower, and cooked this meal in less than an hour.
You need:
Boneless pork chops (or whatever kind you want)
I never measure so let's say
3 parts soy sauce
2 parts apple cider vinegar
1 part sesame oil
a lot of minced ginger
a little minced garlic
crushed red pepper
brown sugar (or honey)
Mix together and marinate the pork chops in it for at least 4 hrs. I usually let it marinate overnight. You can grill them in about 8 minutes. Baste after turning. Or cook them in a pan. Delicious.
I made fried rice and some potatoes with it since it was quick and that's what I had. Do what you will.
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