Tacos

Black beans, guacamole, lettuce, tomatoes, cheese. I didn't bother with salsa since I still had 2 kinds from the night before.


Black beans:
Fry diced onions in oil.
Add garlic and cook for a couple minutes.
Add diced jalapeno.
Add 1 can of black beans, drained.
Add heaping teaspoon of chili powder and cumin.
Add s/p.
Simmer for several minutes.


Guacamole:
Small dice tomatoes and onion.
Dice and scoop out avocado from skin.
Add garlic, salt, fresh cilantro, lime juice.
Mash and mix.

I used the salsas from the previous day. For a more conventional salsa you can do pretty much the guacamole recipe minus the avocado and add jalapenos. Corn also goes nicely.